Monosaccharide composition and carbohydrates linkage identification in cereal brans using UHPLC/QqQ-DMRM-MS
Imran Pasha, Farah Ahmad
Topics & Concepts
MonosaccharideXyloseBranArabinoseChemistryChromatographyCellulaseDerivatizationMass spectrometryFood scienceTandem mass spectrometryPolysaccharideBiochemistryCelluloseOrganic chemistryRaw materialFermentationPolysaccharides and Plant Cell WallsMicrobial Metabolites in Food BiotechnologyFood composition and properties