The assessment of antidiabetic properties of novel synthetic curcumin analogues: α-amylase and α-glucosidase as the target enzymes
Fatemeh Hasaninezhad, Zohreh Tavaf, Farhad Panahi, Maryam Nourisefat, Ali Khalafi‐Nezhad, Reza Yousefi
Topics & Concepts
CurcuminTroloxAcarboseChemistryAntioxidantPostprandialEnzymeBiochemistryGallic acidDiabetes mellitusMedicineDPPHEndocrinologyNatural Antidiabetic Agents StudiesCurcumin's Biomedical ApplicationsEnzyme Production and Characterization