Eco-friendly coating engineered with antimicrobial lipopeptides maintains freshness and induces genes expression in anthocyanin biosynthesis of blueberry
Ziquan Cai, Longyu Wang, Qiuqin Zhang, Wanyi Yang, Chuang Zhang, Hui Wang, Hongmei Xiao
Topics & Concepts
AnthocyaninBiosynthesisAntimicrobialGeneChemistryGene expressionFood scienceCoatingBiochemistryBiologyMicrobiologyOrganic chemistryPhytochemicals and Antioxidant ActivitiesPlant Gene Expression AnalysisPlant tissue culture and regeneration