Litcius/Paper detail

High internal phase Pickering emulsions stabilized by cellulose nanocrystals for 3D printing

Tao Ma, Ranran Cui, Shuyu Lu, Xinna Hu, Bo Xu, Yi Song, Xiaosong Hu

2021Food Hydrocolloids143 citationsDOI

Topics & Concepts

Pickering emulsionMaterials scienceEmulsionChemical engineeringIonic strength3D printingPhase (matter)RheologyIonic liquidComposite materialNanotechnologyChemistryOrganic chemistryCatalysisEngineeringAqueous solutionPickering emulsions and particle stabilizationProteins in Food SystemsAdvanced Cellulose Research Studies