Prevalence of Listeria monocytogenes and other Listeria species in fish, fish products and fish processing environment: A systematic review and meta-analysis
Arkadiusz Zakrzewski, Joanna Gajewska, Wioleta Chajęcka‐Wierzchowska, Dariusz Załuski, Anna Zadernowska
Topics & Concepts
Listeria monocytogenesFish <Actinopterygii>ListeriaFish productsFish processingBiologyFisheryFood scienceBacteriaGeneticsListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityIdentification and Quantification in Food