Genomic characterization and probiotic potency of Bacillus velezensis CPA1-1 reveals its potential for aquaculture applications
Xiaojian Gao, Anting Chen, Yifan Zhou, Qieqi Qian, Lijie Qin, Xinzhe Tang, Qun Jiang, Xiaojun Zhang
Topics & Concepts
BiologyProbioticAquacultureBacillus (shape)PotencyBiotechnologyMicrobiologyGeneticsFood scienceBacteriaFisheryFish <Actinopterygii>In vitroProbiotics and Fermented FoodsAquaculture disease management and microbiotaMicrobial Metabolic Engineering and Bioproduction