Vegetable Oils and Animal Fats: Sources, Properties and Recovery
Eng‐Tong Phuah, Jeremy Wee-Lek Yap, Chei-Wei Lau, Yee‐Ying Lee, Teck‐Kim Tang
Topics & Concepts
Animal fatFood scienceVitamin EBiodieselEdible oilChemistryTocopherolAntioxidantBiotechnologyBiologyBiochemistryCatalysisEdible Oils Quality and AnalysisCoconut Research and ApplicationsFatty Acid Research and Health