Oxidation characteristics and degradation potential of a dye-decolorizing peroxidase from Bacillus amyloliquefaciens for crystal violet dye
Yaru Zhang, Jing Ren, Quan Wang, Shuxiang Wang, Shuna Li, Hongya Li
Topics & Concepts
Crystal violetBacillus amyloliquefaciensDegradation (telecommunications)PeroxidaseChemistryBacillus (shape)Chemical engineeringPhotochemistryChromatographyOrganic chemistryEnzymeMicrobiologyBiologyComputer scienceTelecommunicationsEngineeringFermentationEnzyme-mediated dye degradationDye analysis and toxicityMicrobial Metabolism and Applications