Bioactivity and cytotoxicity of different species of pitaya fruits – A comparative study with advanced chemometric analysis
Paweł Paśko, Agnieszka Galanty, Paweł Zagrodzki, Yang Gyu Ku, Patraporn Luksirikul, Moshe Weisz, Shela Gorinstein
Topics & Concepts
ABTSPolyphenolDPPHAntioxidantFood scienceBotanyBiologyChemistryTraditional medicineHaCaTBiochemistryIn vitroMedicineBotanical Research and ApplicationsPhytochemistry Medicinal Plant ApplicationsBee Products Chemical Analysis