Probabilistic health risk assessment of exposure to carcinogens of Chinese family cooking and influence analysis of cooking factors
Jingjing Zhao, Xue‐yi You
Topics & Concepts
Cooking oilFormaldehydeToxicologyBenzeneChemistryOrganic chemistryBiodieselCatalysisBiologyAir Quality and Health ImpactsAir Quality Monitoring and ForecastingIndoor Air Quality and Microbial Exposure