Age-related gastrointestinal alterations of legumes and cereal grains digestibility
Ever Hernández-Olivas, Sara Muñoz‐Pina, Ana Andrés, Ana Heredia
Topics & Concepts
Digestion (alchemy)LegumeProteolysisFood scienceBiologyAgronomyDietary fibreCalciumChenopodium quinoaChemistryBiochemistryEnzymeChromatographyOrganic chemistryFood composition and propertiesNutritional Studies and DietChild Nutrition and Feeding Issues