Effect of thermal annealing and filler ball-milling on the properties of highly filled polylactic acid/pecan nutshell biocomposites
Sarai Agustin‐Salazar, Marco Ricciulli, Veronica Ambrogi, Pierfrancesco Cerruti, Gennaro Scarinzi
Topics & Concepts
Polylactic acidMaterials scienceComposite materialCrystallinityThermal stabilityBiocompositeFiller (materials)Environmentally friendlyPolymerChemical engineeringComposite numberEcologyBiologyEngineeringbiodegradable polymer synthesis and propertiesNatural Fiber Reinforced CompositesNanocomposite Films for Food Packaging