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Degradation of parathion methyl in bovine milk by high-intensity ultrasound: Degradation kinetics, products and their corresponding toxicity

Shaofeng Yuan, Changjian Li, Yichi Zhang, Hang Yu, Yunfei Xie, Yahui Guo, Weirong Yao

2020Food Chemistry38 citationsDOI

Topics & Concepts

ChemistryDegradation (telecommunications)EcotoxicityFood sciencePesticideTransformation (genetics)SonicationParathion methylToxicityKineticsEnvironmental chemistryChromatographyBiochemistryOrganic chemistryBiologyAgronomyTelecommunicationsPhysicsComputer scienceQuantum mechanicsGenePesticide Residue Analysis and SafetyPharmaceutical and Antibiotic Environmental ImpactsDye analysis and toxicity
Degradation of parathion methyl in bovine milk by high-intensity ultrasound: Degradation kinetics, products and their corresponding toxicity | Litcius