Isolation of fast-growing thraustochytrids and seasonal variation on the fatty acid composition of thraustochytrids from mangrove regions of Navi Mumbai, India
Vaishali P. Bagul, Uday S. Annapure
Topics & Concepts
MangrovePalmitic acidPolyunsaturated fatty acidFatty acidBiologySeasonalityFood scienceDocosahexaenoic acidBiomass (ecology)Composition (language)BotanyAgronomyEcologyBiochemistryPhilosophyLinguisticsMarine Bivalve and Aquaculture StudiesSeaweed-derived Bioactive CompoundsOcean Acidification Effects and Responses