Intelligent packaging films incorporated with anthocyanins-loaded ovalbumin-carboxymethyl cellulose nanocomplexes for food freshness monitoring
Li Liu, Wei‐Na Wu, Luman Zheng, Jiahao Yu, Peilong Sun, Ping Shao
Topics & Concepts
Carboxymethyl celluloseActive packagingPolyvinyl alcoholAnthocyaninCelluloseOvalbuminStarchFood scienceChemistryMaterials scienceMethyl celluloseFood packagingChemical engineeringBiologyOrganic chemistryEngineeringSodiumImmune systemImmunologyNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant Activities