Milk fermented by Lactobacillus casei CRL431 administered as an immune adjuvant in models of breast cancer and metastasis under chemotherapy
Virginia Emilce Mendez Utz, Daiana Pérez Visñuk, Gabriela Perdigón, Alejandra de Moreno de LeBlanc
Topics & Concepts
Lactobacillus caseiImmune systemBreast cancerMedicineAdjuvantChemotherapyMetastasisLactobacillusImmunologyCancerAdjuvant chemotherapyOncologyFermentationInternal medicineBiologyFood scienceProbiotics and Fermented FoodsProtein Hydrolysis and Bioactive PeptidesDigestive system and related health