Isolation and Characterization of a Bacillus velezensis D-18 Strain, as a Potential Probiotic in European Seabass Aquaculture
Luis Monzón-Atienza, Jimena Bravo, Silvia Torrecillas, Daniel Montero, Ana Franco González-de Canales, Inés García de la Banda, Jorge Galindo‐Villegas, José Ramos-Vivas, F. Acosta
Topics & Concepts
AquacultureProbioticVibrio anguillarumBiologyBiosafetyMicrobiologyIsolation (microbiology)BiotechnologyBacillus (shape)BacteriaFish <Actinopterygii>FisheryVibrioGeneticsAquaculture disease management and microbiotaProbiotics and Fermented FoodsVibrio bacteria research studies