Structural characteristics and foaming properties of ovalbumin - Caffeic acid complex
Kefei Chang, Jingbo Liu, Wei Jiang, Yong Fan, Bo Nan, Sitong Ma, Yan Zhang, Boqun Liu, Ting Zhang
Topics & Concepts
OvalbuminCircular dichroismChemistryProtein secondary structureSolubilityChemical engineeringBiophysicsOrganic chemistryCrystallographyBiochemistryImmunologyBiologyImmune systemEngineeringProteins in Food SystemsPickering emulsions and particle stabilizationMeat and Animal Product Quality