Acid hydrolysis of amylose granules and effect of molecular weight on properties of ethanol precipitated amylose nanoparticles
Xiaoxia Yan, Hongyuan Wei, Lvheng Kou, Lili Ren, Jiang Zhou
Topics & Concepts
AmyloseHydrolysisChemistryCrystallinityAcid hydrolysisSolventHydrochloric acidNanoparticleEthanol precipitationEthanolNuclear chemistryChromatographyOrganic chemistryChemical engineeringStarchCrystallographyEngineeringFood composition and propertiesProteins in Food SystemsBiofuel production and bioconversion