Cost-effectiveness of four food waste interventions: Is food waste reduction a “win–win?”
Quentin D. Read, Mary K. Muth
Topics & Concepts
Food wastePsychological interventionBusinessCost–benefit analysisFood spoilageIntervention (counseling)Environmental economicsEconomicsWaste managementEngineeringMedicineBiologyPsychiatryEcologyGeneticsBacteriaFood Waste Reduction and SustainabilityMunicipal Solid Waste ManagementHealthcare and Environmental Waste Management