Potato resistant starch improves type 2 diabetes by regulating inflammation, glucose and lipid metabolism and intestinal microbial environment
Xiangyun Liu, Qianyun Ma, Yaxing Feng, Fengjuan Wang, Wenxiu Wang, Jie Wang, Jianfeng Sun
Topics & Concepts
Lipid metabolismStarchCarbohydrate metabolismResistant starchType 2 diabetesInflammationMetabolismFood scienceChemistryBiochemistryMicrobial metabolismType 2 Diabetes MellitusDiabetes mellitusBacteriaBiologyEndocrinologyInternal medicineMedicineGeneticsLiver Disease Diagnosis and TreatmentDiet, Metabolism, and DiseaseDiet and metabolism studies