Litcius/Paper detail

Modern Malaysian Cuisine: Identity, culture, or modern-day fad?

Muhammad Rezza Zainal Abidin, Farah Adibah Che Ishak, Ismi Arif Ismail, Nurul Hanisah Juhari

2020International Journal of Gastronomy and Food Science43 citationsDOI

Topics & Concepts

Modernization theoryIdeologyMulticulturalismIdentity (music)Diversity (politics)National identityCultural identityCultural heritageSociologySocial scienceAestheticsPolitical scienceAnthropologyArtLawPoliticsNegotiationCulinary Culture and Tourism
Modern Malaysian Cuisine: Identity, culture, or modern-day fad? | Litcius