A comprehensive review on different classes of polyphenolic compounds present in edible oils
Alam Zeb
Topics & Concepts
PolyphenolFood scienceChemistryCanolaPhenolsHydroxycinnamic acidFlavonolsAntioxidantOrganic chemistryEdible Oils Quality and AnalysisPhytochemicals and Antioxidant ActivitiesNuts composition and effects