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Effect of sophorolipid on the curcumin-loaded ternary composite nanoparticles self-assembled from zein and chondroitin sulfate

Yongkai Yuan, Mengjie Ma, Shuaizhong Zhang, Chengzhen Liu, Peng Chen, Hao Li, Dongfeng Wang, Ying Xu

2020Food Hydrocolloids81 citationsDOI

Topics & Concepts

CurcuminThermostabilityBiocompatibilityChemistryAqueous solutionChemical engineeringNanoparticleTernary operationChondroitin sulfateHydrophobic effectNuclear chemistryComposite numberSolubilityChromatographyMaterials scienceOrganic chemistryBiochemistryEngineeringComputer scienceComposite materialEnzymeProgramming languageGlycosaminoglycanProteins in Food SystemsPolysaccharides Composition and ApplicationsMicroencapsulation and Drying Processes
Effect of sophorolipid on the curcumin-loaded ternary composite nanoparticles self-assembled from zein and chondroitin sulfate | Litcius