Dietary Chlorella vulgaris modulates the performance, antioxidant capacity, innate immunity, and disease resistance capability of Nile tilapia fingerlings fed on plant-based diets
Mohsen Abdel‐Tawwab, Mamdouh A.A. Mousa, Ahmed Mamoon, Mohamed F. Abdelghany, Eman A.A. Abdel-Hamid, Nashwa Abdel‐Razek, Fawzia S. Ali, Sherien H. H. Shady, Ahmed G. A. Gewida
Topics & Concepts
Nile tilapiaOreochromisBiologyGlutathione peroxidaseFood scienceSuperoxide dismutaseCatalaseAmylaseAntioxidantAnimal scienceBiochemistryEnzymeFish <Actinopterygii>FisheryAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species