Determination of nutritional parameters of bee pollen by Raman and infrared spectroscopy
Magdalena Węglińska, Roman Szostak, Agnieszka Kita, Agnieszka Nemś, Sylwester Mazurek
Topics & Concepts
ChemistryPartial least squares regressionRaman spectroscopyAnalytical Chemistry (journal)Bee pollenCalibrationNear-infrared spectroscopySpectroscopyInfraredPolyphenolAttenuated total reflectionInfrared spectroscopyNear infrared reflectance spectroscopyPollenChromatographyAntioxidantBotanyOpticsBiochemistryStatisticsOrganic chemistryQuantum mechanicsBiologyMathematicsPhysicsBee Products Chemical AnalysisInsect and Pesticide ResearchMeat and Animal Product Quality