The contribution of urban farming to urban food security: the case of “Buruan SAE”
Sri Rum Giyarsih, Armansyah Armansyah, Andy Ahmad Zaelany, Ade Latifa, Bayu Setiawan, Dani Saputra, Muamar Haqi, Apit Fathurohman, Lamijo
Abstract
This study focuses on urban farming practices in Bandung, West Java, known as Buruan SAE, a programme initiated by the Department of Food Security and Agriculture, Bandung. The objectives of this study are to analyse the effects of urbanisation on urban farming and to explore the potential of urban farming in supporting food security. This study uses a qualitative approach. The results of the study show 3 important issues: the diverse production of urban farming is able to meet the food needs of community members and some have already become independent farmers; there has been a change in the attitude of the people of Bandung city, through urban farming they have become ‘farmers’ a completely new activity for them; urban farming provides a source of income for the urban community. These findings suggest that urban farming can enhance the sustainability of the Buruan SAE community.