Preparation and characterization of high internal phase Pickering emulsions stabilized by hordein-chitosan composite nanoparticles
Tianyu Zhao, Kunlun Huang, Yunbo Luo, Yuan Li, Nan Cheng, Xiaohong Mei
Topics & Concepts
Pickering emulsionChitosanComposite numberChemical engineeringHordeinMaterials scienceFourier transform infrared spectroscopyContact angleNanoparticleZeta potentialChemistryNanotechnologyComposite materialEngineeringStorage proteinBiochemistryGeneProteins in Food SystemsPickering emulsions and particle stabilizationFood Chemistry and Fat Analysis