Grazing Intensity Rather than Host Plant’s Palatability Shapes the Community of Arbuscular Mycorrhizal Fungi in a Steppe Grassland
Maede Faghihinia, Yi Zou, Yongfei Bai, Martin Dudáš, R.H. Marrs, Philip L. Staddon
Topics & Concepts
GrazingBiologyRhizosphereGrasslandAgronomySteppeLeymusSpecies richnessPerennial plantBotanyEcologyGeneticsBacteriaMycorrhizal Fungi and Plant InteractionsForest Ecology and Biodiversity StudiesPlant and Fungal Species Descriptions