Extraction optimization of bioactive compounds from ora-pro-nobis (Pereskia aculeata Miller) leaves and their in vitro antioxidant and antihemolytic activities
Thiago Mendanha Cruz, Jânio Sousa Santos, Mariana Araújo Vieira do Carmo, Jarkko Hellström, Juha‐Matti Pihlava, Luciana Azevedo, Daniel Granato, Mariza Boscacci Marques
Topics & Concepts
ChemistryAntioxidantAcetonePhenolsFood scienceBiochemistryAquaculture Nutrition and GrowthBotanical Research and ApplicationsBiochemical Analysis and Sensing Techniques