Application of Raman spectroscopy in the rapid detection of waste cooking oil
Haoquan Jin, Hao Li, Zhikang Yin, Yingying Zhu, Ai‐Min Lu, Di Zhao, Chunbao Li
Topics & Concepts
Cooking oilRaman spectroscopyEdible oilVegetable oilOlive oilFood scienceChemistryWaste oilPalm oilPulp and paper industrySoybean oilEnvironmental scienceOrganic chemistryBiodieselPhysicsEngineeringOpticsCatalysisSpectroscopy and Chemometric AnalysesEdible Oils Quality and AnalysisEssential Oils and Antimicrobial Activity