Multiplex-PCR method application to identify duck blood and its adulterated varieties
Lijun Gao, Bingyang Du, Qiuhe Ma, Yuhe Ma, Wenying Yu, Tao Li, Yue Liu, Guangxin Yuan
Topics & Concepts
Multiplex polymerase chain reactionMultiplexBiologyBlood StainsRepeatabilityPolymerase chain reactionFood scienceGeneChromatographyGeneticsChemistryIdentification and Quantification in FoodMolecular Biology Techniques and ApplicationsEnvironmental DNA in Biodiversity Studies