Oscillatory rheometry for elucidating the influence of non-network biopolymer aggregation on pectin-gelatin composite gels
Jiaxin Song, Sen Hu, Zhenjun Liu, Yimin Wang, Lin Lei, Guohua Zhao, Yun Zhou
Topics & Concepts
RheometryBiopolymerRheologyGelatinViscoelasticityPectinComposite numberMaterials scienceShear thinningComposite materialChemical engineeringChemistryPolymerFood scienceOrganic chemistryEngineeringPolysaccharides Composition and ApplicationsProteins in Food SystemsRheology and Fluid Dynamics Studies