Treatment of low-turbidity water by coagulation combining Moringa oleifera Lam and polyaluminium chloride (PAC)
Jonas Raul Balbinoti, Regina Maria Matos Jorge, Ricardo Egídio dos Santos, Thaisa Carvalho Volpe Balbinoti, Lucila Adriani Coral, Fátima de Jesus Bassetti, Fátima de Jesus Bassetti
Topics & Concepts
TurbidityMoringaChemistryAbsorbanceWater treatmentChlorideEnvironmental chemistryChromatographyEnvironmental engineeringFood scienceEnvironmental scienceGeologyOrganic chemistryOceanographyCoagulation and Flocculation StudiesWater Quality and Pollution Assessment