Limited hydrolysis and conjugation of zein with chitosan oligosaccharide by enzymatic reaction to improve functional properties
Wanying He, Liang Tian, Fang Fang, Da Chen, Enrico Federici, Siyi Pan, Owen G. Jones
Topics & Concepts
ChemistryHydrolysisChitosanOligosaccharideEnzymatic hydrolysisEmulsionSolubilityHydrolysateChromatographyMaillard reactionOrganic chemistryProteins in Food SystemsMeat and Animal Product QualityFood composition and properties