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The contamination, formation, determination and control of polycyclic aromatic hydrocarbons in meat products

Zongshuai Zhu, Yan Xu, Tianran Huang, Yajie Yu, Anthony Pius Bassey, Ming Huang

2022Food Control43 citationsDOI

Topics & Concepts

ContaminationChemistryEnvironmental chemistryPolycyclic aromatic hydrocarbonExtraction (chemistry)BenzeneFood contaminantEnvironmental scienceFood scienceOrganic chemistryBiologyEcologyToxic Organic Pollutants ImpactEffects and risks of endocrine disrupting chemicalsCarcinogens and Genotoxicity Assessment
The contamination, formation, determination and control of polycyclic aromatic hydrocarbons in meat products | Litcius