Litcius/Paper detail

Valorization of spent coffee grounds by 2-methyloxolane as bio-based solvent extraction. Viable pathway towards bioeconomy for lipids and biomaterials

Aziadé Chemat, Harish Karthikeyan Ravi, Anne Claire Hostequin, Henna Burney, Valérie Tomao, Anne‐Sylvie Fabiano‐Tixier

2022OCL15 citationsDOIOpen Access PDF

Abstract

This study attempts to shed light on the efficacy of the solvent 2-methyloxolane (2-MeOx) as an alternative for hexane in defatting spent coffee grounds (SCG). Higher lipid yields were obtained with the bio-based solvent dry 2-MeOx (13.67%) and water-saturated 2-MeOx (15.84%) compared to hexane oil yield, which is of petroleum origin and is a known neurotoxin. Palmitic acid and linoleic acid were the principal fatty acids identified. The fatty acid profile of coffee oils obtained with hexane, dry 2-MeOx and aqueous 2-MeOx were similar. Lipid hydrolysis was observed in oils extracted with 2-MeOx, which warrants further investigation. The residual caffeine content in the defatted SCG was highest when hexane was used highlighting better solubility of methylxanthine compounds in the solvent 2-MeOx.

Topics & Concepts

DefattingPalmitic acidChemistrySolventHexaneChromatographyHydrolysisOleic acidLinoleic acidFatty acidExtraction (chemistry)SolubilityFood scienceBiochemistryOrganic chemistryCoffee research and impactsOrganic Food and AgricultureFood Chemistry and Fat Analysis