Improvement of Seed Germination Rate, Agronomic Traits, Enzymatic Activity and Nutritional Composition of Bread Wheat (Triticum aestivum) Using Low-Frequency Glow Discharge Plasma

Md. Sohanur Rahman Sohan, Mahedi Hasan, Md. Forhad Hossain, Salek Ahmed Sajib, Md. Masum Miah, Md. Asif Iqbal, Sumon Karmakar, Md. Jahangir Alam, Khandaker Md. Khalid‐Bin‐Ferdaus, Ahmad Humayan Kabir, Md. Mamunur Rashid, M. R. Talukder, Md Abu Reza