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<i>Pancit</i>: Explicating the Culinary Safeguarding Culture of Philippine Noodles – The Case of Luzon Island

Jame Monren T. Mercado

2021Journal of Culinary Science & Technology12 citationsDOI

Abstract

This research explicated the culinary safeguarding culture of Pancit based on the current practices and traditions of the Filipinos in Luzon Island. The study employed a qualitative approach specifically by implementing a case study approach. The researcher used an in-depth interview, observation, archival analysis, and video and photography interpretation. The gathered information was analyzed using the repertory grid. The research highlighted that Luzon island Pancit’s culinary heritage is significant, especially on different culinary safeguarding cultures. The findings from this study make it a viable basis in conceptualizing a culinary safeguarding plan, which promotes sustainability, inclusive growth, and development.

Topics & Concepts

SafeguardingQualitative researchGeographySustainabilitySociologyAnthropologyMedicineEcologyBiologyNursingCulinary Culture and TourismDiverse Aspects of Tourism ResearchMedia, Gender, and Advertising
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