Removal of heavy metals, turbidity and coliform from contaminated raw drinking water using Saccharomyces cerevisiae, the Baker's yeast
Ebtesam El‐Bestawy, Mervette M. El-Batouti, Nidal M. Zabermawi, Heba M. Zaghlol
Topics & Concepts
AlumBiosorptionTurbidityYeastChemistryRaw waterFood scienceEnvironmental chemistryEnvironmental engineeringAdsorptionBiologyBiochemistryEnvironmental scienceEcologySorptionOrganic chemistryAdsorption and biosorption for pollutant removalChromium effects and bioremediationEnvironmental remediation with nanomaterials