STAY-GREEN (SGR) genes in tomato (Solanum lycopersicum): genome-wide identification, and expression analyses reveal their involvements in ripening and salinity stress responses
Selman Uluışık, Ali Kıyak, Fırat Kurt, Ertuğrul Filiz
Topics & Concepts
RipeningSolanumBiologyGeneTranscription factorTranscriptomeGeneticsGene expressionGenomeBotanyPlant Gene Expression AnalysisPlant Molecular Biology ResearchPlant biochemistry and biosynthesis