Radio frequency air cold plasma pretreatment to enhance 3D printing performance of tapioca starch by altering its rheological behavior and water migration
Keke Lu, Zhixiang Du, Jieling Chen, Yaqiu Kong, Qilin Huang
Topics & Concepts
RheologyStarchChemical engineeringPlasmaChemistryMaterials scienceFood scienceComposite materialEngineeringPhysicsQuantum mechanicsAdditive Manufacturing and 3D Printing TechnologiesElectrospun Nanofibers in Biomedical ApplicationsSurface Modification and Superhydrophobicity