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Addition of Psathyrostachys huashanica HMW glutenin subunit expresses positive contribution to protein polymerization and gluten microstructure of receptor wheat

Jiaojiao Li, Jiachuang Li, Shaowei Jiang, Li Zhao, Linrun Xiang, Yu Fu, Shuhui Liu, Qunhui Yang, Jun Wu, Xinhong Chen

2022Food Chemistry17 citationsDOI

Topics & Concepts

GluteninGlutenGermplasmProtein subunitCommon wheatPolymerizationWheat glutenMicrostructureChemistryBiologyFood scienceBiochemistryAgronomyGeneCrystallographyPolymerChromosomeOrganic chemistryWheat and Barley Genetics and PathologyFood composition and propertiesPlant Disease Resistance and Genetics
Addition of Psathyrostachys huashanica HMW glutenin subunit expresses positive contribution to protein polymerization and gluten microstructure of receptor wheat | Litcius