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Alternative pressurized liquid extraction using a hard cap espresso machine for determination of polycyclic aromatic hydrocarbons in smoked bacon

Thais Cardoso Merlo, Luciano Molognoni, Rodrigo Barcellos Hoff, Heitor Daguer, Iliani Patinho, Carmen J. Contreras‐Castillo

2020Food Control25 citationsDOI

Topics & Concepts

ChemistryChromatographyPyreneExtraction (chemistry)Detection limitMatrix (chemical analysis)Mass spectrometryOrganic chemistryToxic Organic Pollutants ImpactAnalytical Chemistry and ChromatographyEffects and risks of endocrine disrupting chemicals
Alternative pressurized liquid extraction using a hard cap espresso machine for determination of polycyclic aromatic hydrocarbons in smoked bacon | Litcius