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Bacterial Cellulose: Production, Characterization, and Application as Antimicrobial Agent

Dibyajit Lahiri, Moupriya Nag, Bandita Dutta, Ankita Dey, Tanmay Sarkar, Siddhartha Pati, Hisham Atan Edinur, Zulhisyam Abdul Kari, Noor Haslina Mohd Noor, Rina Rani Ray

2021International Journal of Molecular Sciences336 citationsDOIOpen Access PDF

Abstract

Bacterial cellulose (BC) is recognized as a multifaceted, versatile biomaterial with abundant applications. Groups of microorganisms such as bacteria are accountable for BC synthesis through static or agitated fermentation processes in the presence of competent media. In comparison to static cultivation, agitated cultivation provides the maximum yield of the BC. A pure cellulose BC can positively interact with hydrophilic or hydrophobic biopolymers while being used in the biomedical domain. From the last two decades, the reinforcement of biopolymer-based biocomposites and its applicability with BC have increased in the research field. The harmony of hydrophobic biopolymers can be reduced due to the high moisture content of BC in comparison to hydrophilic biopolymers. Mechanical properties are the important parameters not only in producing green composite but also in dealing with tissue engineering, medical implants, and biofilm. The wide requisition of BC in medical as well as industrial fields has warranted the scaling up of the production of BC with added economy. This review provides a detailed overview of the production and properties of BC and several parameters affecting the production of BC and its biocomposites, elucidating their antimicrobial and antibiofilm efficacy with an insight to highlight their therapeutic potential.

Topics & Concepts

BiopolymerCelluloseBiomaterialBacterial celluloseAntimicrobialBiofilmMaterials scienceChemistryPulp and paper industryPolymer scienceNanotechnologyBiochemical engineeringBacteriaOrganic chemistryBiologyComposite materialPolymerEngineeringGeneticsAdvanced Cellulose Research StudiesPolysaccharides and Plant Cell WallsNanocomposite Films for Food Packaging
Bacterial Cellulose: Production, Characterization, and Application as Antimicrobial Agent | Litcius