Genetic susceptibility, plant-based dietary patterns, and risk of cardiovascular disease
Yoriko Heianza, Tao Zhou, Dianjianyi Sun, Frank B. Hu, JoAnn E. Manson, Lu Qi
Topics & Concepts
MedicineGenetic predispositionMyocardial infarctionDiseaseObesityProspective cohort studyInternal medicineIncidence (geometry)CohortCohort studyOpticsPhysicsAgriculture Sustainability and Environmental ImpactNutrition, Genetics, and DiseaseNutritional Studies and Diet