Development of garlic extract-loaded zinc oxide nanoparticle/chitosan/polyvinyl alcohol nanocomposite-based active eco-friendly packaging films for extending shelf-life of fish fillets
Divya Mathew, Benny Thomas, N.M. Sudheep, K. Shamil, R. Anjana, Alna Krishna, Jewel Benny Thomas, Radhakrishnan Edayileveettil Krishnankutty
Topics & Concepts
Polyvinyl alcoholShelf lifeChitosanNanocompositeActive packagingZincNanoparticleChemistryFish <Actinopterygii>Materials scienceFood packagingChemical engineeringNanotechnologyFood scienceComposite materialFisheryOrganic chemistryBiologyEngineeringNanocomposite Films for Food PackagingAntimicrobial agents and applicationsNanoparticles: synthesis and applications