Unveiling the molecular mechanism involving anthocyanins in pineapple peel discoloration during fruit maturation
Aiping Luan, Wei Zhang, Mingzhe Yang, Ziqin Zhong, Jing Wu, Yehua He, Junhu He, Junhu He
Topics & Concepts
ChemistryAnthocyaninFood scienceMechanism (biology)BotanyBiologyPhilosophyEpistemologyPlant Gene Expression AnalysisPineapple and bromelain studiesPlant tissue culture and regeneration