Litcius/Paper detail

Consumer preference, behaviour and perception about lamb meat in China

Shaobo Li, Xin Li, Qianli Ma, Zhenyu Wang, Fei Fang, Dequan Zhang

2022Meat Science40 citationsDOI

Topics & Concepts

BreedChinaAgricultural scienceRed meatPreferenceFood scienceBusinessGeographyMathematicsAnimal scienceBiologyStatisticsArchaeologyMeat and Animal Product QualitySensory Analysis and Statistical MethodsFermentation and Sensory Analysis