Litcius/Paper detail

Divergent role of abiotic factors in shaping microbial community assembly of paocai brine during aging process

Nan Zhao, Bo Yang, Wenwei Lu, Xiaoming Liu, Jianxin Zhao, Lihong Ge, Yongqing Zhu, Haimei Lai, R. Paul Ross, Wei Chen, Hao Zhang

2020Food Research International46 citationsDOIOpen Access PDF

Topics & Concepts

Abiotic componentFood scienceLeuconostocPediococcusFermentationLactobacillus paracaseiLactococcusMicrobial population biologyBiologyLactobacillusBrineChemistryLactococcus lactisBacteriaLactic acidEcologyGeneticsOrganic chemistryProbiotics and Fermented FoodsGut microbiota and healthFermentation and Sensory Analysis